 Complete Equipments for Instant Coffee
Capacity: 30kg/hr - 100kg/hr
Consist of:
1. Shelling machine for shelling coffee beans
2. Roasting machine for roasting kernel coffee
3. Grinding mill for comminuting roasted kernel coffee
4. Extracting machine for extracting coffee powder with water
5. Vacuum concentrator for concentrating extracted coffee solution
6. Spray drying machine for drying concentrated coffee solution into powder
7. Granulator for granulating powder coffee
8. Packaging machine for packing instant coffee
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Complete Equipments in Food Industry
A. Rice Milling Plant
A complete set of equipments for rice milling.
The RMP is a combination of 20 machine units that automatically works and coordinated to produce high quality white rice, the capacity is 20 t/day up to 220 t/day.
B. Instant Fried Noodle Plant
A complete set of equipment for making instant fried noodle.
Instant fried noodle is convenience to eat with boiling water only. The IFNP is a combination of 12machine units that automatically works and coordinated to produce high quality Convenient Noodle, the capacity is 10,000 bags/day up to 200,000 bags/day.
C. Bean Curd (tofu) Plant
A complete set of equipments for making tofu.
Tofu is the traditional China food that make of Soya bean. The TOFU plant is a combination of machine units that automatically works and coordinated to produce high quality white tofu, capacity 30- 100kg/h..
D. Ice Cream Plant
A complete set of equipments for making ice cream.
The ICP is a combination of 8 machine units that automatically works and coordinated to produce high quality ice cream, capacity 125 to 500kg/h.
E. Biscuits Plant
A complete set of equipments for biscuit and cracker.
F. Waffle Plant
A complete set of equipments for waffle.
The capacity is 15kg/hr
G. Bread Plant
A complete set of equipments for bread.
The capacity is 50kg/hr
H. Multiple Pastry Plant
A complete machine.
The capacity is 100kg/hr
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Complete Equipments in Beverage Industry
A. Fruit juice plant
A complete set of equipments for fresh fruit crushing, screw pressing and fruit juice hot filling, capping and jet coding. capacity 40 - 200 bottles/min.
B. Coconut Juice production line
A Complete set of equipments for coconut white meat crushing, screw pressing and coconut juice making, filling, closing, sterilizing and cooling. The capacity is 80- 300 cans/min.
C. Bottle water production line
A Complete set of equipments for water treatment, sterilizing and bottling. The capacity is 40- 200 bottles/min.
D. Yoghurt production line
A Complete set of equipment for milk formulation, sterilizing, fermentation, filling in cup, closing, sterilizing, cooling, drying and boxing. The capacity is 40- 200 cups/min.
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Pilot Plant for Laboratory
A. Vacuum Concentrator
B. Vacuum Dryer
C. Spray Dryer
D. Homogenizer
E. Pasteurizer
Those are good for food, feed, and medicament production.
1.Vacuum Concentrator
Model: RNLG-300
Capacity: remove water 300L/h
Vacuum inside: 88 - 91kPa
Heating area: 2.67square meter
Steam pressure: 49 - 98kPa
Steam consumed: less than 330kg/hr
Cooling water pressure: 0.25 - 0.3kPa
Cooling water consumed: less than 11.6t/hr
Power: 5.5KW
Weight: 600kg
Dimension: 1900x1500x3800mm
2.Vacuum dryer
Model: YZG-1000, the drying chamber made of stainless steel
Drying chamber: 600mm
Drying layer: 6
Layer space between: 102mm
Drying tray dimension: 250x10x5mm
Tray number: 24
Drying layer tube pressure: less than 0.784MPa
Drying layer temperature: -35 to 150degrees centigrade
Vacuum inside chamber: no loading, 1330Pa(10mmHg)
Power: 1.5KW
Weight: 430kg
Dimension: 1693x1190x1500mm
3.Spray Dryer
Model: Vertical Pressure Spray Dryer RGYP 03-60,
the tower made of stainless steel
Capacity: remove water 60L/hr
Spray pressure: 12 - 18MPa
Spout diameter: 0.8mm
Steam pressure: 0.6 - 0.7MPa
Steam consumed: less than 240kg/hr
Blowing enter temperature: 150 - 170degrees centigrade
Blowing outlet temperature: 80 - 85degrees centigrade
Power: 15KW
Weight: 1500kg
Dimension: 7000x5000x9000mm
4.Homogenizer
Model: SRH500-70
Capacity: 500L/hr
Piston number: 3
Working pressure: max.70mPa, continuous work 0-56MPa
Power: 11KW
Weight: 800kg
Dimension: 1000x750x1560mm
5.Pasteurizer
Model: BP2-J4
Capacity: 2000L/hr
Plate dimensions: 970x10x0.8
Heat exchange area: 0.21square meter/each piece, 4 square meter/set
Angle hole diameter: 62mm
Steam pressure: max. 0.5MPa
Working temperature: max.120degrees centigrade
Weight: 302kg
Dimension: 802x500x1545mm
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 Complete Equipments for Inflating Food
Capacity: 50 - 150kg/hr
Consist of:
1. Agitating machine for mixing powder materials
2. Inflating extruding machine, twin-screw type
3. Injecting machine for pie filler
4. Shaper, multiple
5. Scraper elevator for transporting shaped food
6. Automatic baking oven with three-layer
7. Flavoring injecting processing equipments
8. Packaging machine with injecting nitrogen for inflating food
9. Packing press
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Coconut Milk Powder Processing Equipments
Capacity: 500 - 3000kg/hr
Consist of:
1. Scraper elevator for transporting coconut white meat
2. Washing machine for cleaning coconut white meat
3. Hammer mill for making small pieces of coconut meat
4. Screw press for making coconut milk
5. Tank collecting coconut milk
6. Vibrating Separator for removing small pieces from coconut milk
7. Pasteurizer
8. Homogenizer
9. Vacuum evaporator
10. Spray drying tower
11. Screen filter for coconut milk powder
12. Packaging machine for coconut milk powder products
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Desiccated Coconut Processing Equipments
Capacity: 500 - 3000kg/hr
Descriptions:
1. Scraper elevator for transporting white coconut meat
2. Fruit washing machine for cleaning white coconut meat
3. Scraper feeder for transporting washed white coconut meat into hammer mill
4. Hammer mill for making small pieces of coconut meat
5. Gas flow drying machine for drying comminuted coconut meat
6. Storage tank for collecting desiccated coconut
7. Packaging machine for packing desiccated coconut products
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Passion Fruit Juice Processing Machinery
Capacity: 800 - 2000kg raw fruit/hr
Descriptions:
1. Passion fruit washer for washing passion fruit
2. Passion fruit sorting machine for removing leaf and spoiled fruit
3. Scraper elevator for transporting washed passion fruit
4. Platform with ladder for installing the crush and extract machine
5. Crush and extract machine for removing peel and getting pulp
6. Pulping machine for removing seeds and getting juice
7. Tank for collecting passion fruit juice
8. Centrifugal pump for transporting juice
9. Pasteurizer and cooler for pasteurizing and cooling juice
10. Homogenizer for homogenizing juice
11. Electronic control panel for controlling machinery
12. Packaging machine for packing finished juice
COPYRIGHT © 2003-2007 by LIWELL S.&T. CO., LTD. All RIGHTS RESERVED
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